A new cabin crew employment agreement means KLM is losing a crew member on many intercontinental flights. To help maintain meal service standards, the airline has come up with a new, more efficient economy class service concept and redesigned its meal trays. Here’s what’s in store from July 1st…
KLM’s new meal service concept
By Adam Gavine
Adam Gavine
Adam loves air travel, and since taking on the Aircraft Interiors International brand he has really enjoyed the opportunity to be involved with the latest aircraft and airline products before they are even launched. Adam co-ordinates the growth of the brand platform, and sits on various panels, including the Crystal Cabin Awards
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