Meet Chef Bob Rosar, corporate executive chef for Gate Gourmet North America, who discusses everything from the essential ingredients of successful inflight cuisine, to his secret inflight flambéeing

Built-in and centrally-fed technology that could give every passenger the ability to have clean hands while in their seat during an entire flight is available, yet it is not implemented

The story behind Etihad’s camel leather headrests in economy. Yarwood Leather designed the camel hide, created the prototypes, burn-tested the samples, and presented the work to Etihad